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Easy No Soak Black Beans
These easy black beans are the most flavorful black bean recipe you will ever eat and no soaking is required.
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Prep Time
5
minutes
mins
Cook Time
1
hour
hr
50
minutes
mins
Total Time
1
hour
hr
55
minutes
mins
Course
Side Dish
Cuisine
American, Mexican, Plant-based
Servings
6
people
Equipment
stock pot
Ingredients
1x
2x
3x
16
oz
dried black beans
4
garlic cloves
minced
1
bunch of green onions
thinly sliced
6
bay leaves
¼
cup
apple cider vinegar
8
cups
water
more if needed
1
tsp
kosher salt
Instructions
Rinse and drain black beans and place beans in a large stock pot
Add in bay leaves, garlic, green onions, vinegar, salt, and water
Bring mixture to a boil over high heat
Once boiling reduce heat to medium-low, cover, and simmer for 1 hour and 50 minutes. Check beans occasionally to see if they need more liquid
Adjust seasoning to taste before serving
Notes
You can cook soak your black beans overnight before cooking. Just reduce the cooking time by about 20 minutes.
Keyword
side dish
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