Vegan Revamp of Molly Yeh’s Giant Sausage Pasta
On the weekend I enjoy indulging in cooking shows. Unfortunately, many of the recipes featured on Food Network are not vegan-friendly. However, I do enjoy …
White Bean Cheezy Sauce
This cheese sauce is easy, oil-free, high-protein, and plant-based. You can use this recipe as listed below or you can add jalapeno and taco seasoning …
Carrot Top Pesto
No-waste cooking is trending in the food world right now so I thought that was the perfect time to post this carrot top pesto recipe. …
Spelt Pizza Crust
Want to amp up the health score of your pizza? Try this spelt pizza crust for your next pizza night. Using spelt instead of all …
Easy Cashew Mozzarella Cream
This is an easy and quick homemade staple that every vegan should have in their recipe arsenal. Cashew mozzarella cream comes together in 5 minutes. …
Roasted Red Pepper Vegan Chicken, Tofu Bacon, Mushroom, Sun Dried Tomato Pizza, with Fresh Rosemary Leaves and a Herbed Crust
My Roasted Red Pepper Vegan Chicken, Tofu Bacon, Mushroom, Sun Dried Tomato Pizza with Fresh Rosemary Leaves, and a Herbed Crust is my favorite pizza …
Vegan Chicken
Vegan meat products are soooooooo expensive at the grocery store and vegan chicken tends to have the highest price. Even seitan, another chicken-like plant-based protein, …
Quinoa Black Bean Taco Meat
This recipe is a versatile plant-based substitute for meat in tacos, nachos, salads, pasta, etc. Quinoa black bean taco meat is healthy and made from …
Three Ingredient Vegan Parmesan
With three ingredients: nutritional yeast, walnuts, kosher salt, and a food processor you can have vegan parmesan in five minutes. This recipe is a pantry …
Tempeh Bacon
This hickory-smoked alternative to expensive store-bought bacon is quick and easy to make. With a few ingredients, this recipe comes together in about 20 minutes. …